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Cold Starters  
   
Melone (V)  
£3.00
Antipasto Valentino A selection of cured meat served with pickled olives and garnish
£6.50
Proscuitto Melone Parma ham and melon
£.6.50
Insalata Maria Rosa Prawn salad
£6.50
Insalata di Pasta Fredda Cold pasta, tuna fish, chopped tomato and grated cheese in an olive oil dressing
£4.50
Insalata Valentino A tuna and bean salad topped with red onion, cheese and served with a garnish
£4.50
   
Hot Starters  
   
Fegatini Pollo Sauteed chicken livers served ona bed of rice
£5.50
Funghi Trifolati (V) Mushrooms sauteed in a garlic and parsley butter
£5.00
Insalata Lisa As above with bacon and a balsamic dressing
£5.50
Funghi Pomodoro (V) Sauteed mushroom in garlic and parsley butter in a tomato and herb sauce
£5.50
Funghi Valentino (V) Breaded mushrooms served with a garlic mayonnaise dip and garnish
£5.50
Funghi Formaggio (V) Sauteed mushrooms in a cheese sauce
£5.50
Crespella alla crema (V) A selection of vegetables wrapped in pancake, in a cheese sauce
£5.50
Costollete di Maiale Chef's style spare ribs
£6.50
Calamari Deep fried squid served with a garlic and cucumber dip
£6.00
Sardine Senape Grilled sardines servedin a light mustard sauce
£6.00
Fritella Alla Marinara Seafood pancake
£6.50
Gamberoni Grigliati King prawns grilled in garlic butter with mixed leaves
£6.50
Funghi Gamberetti Sauteed prawns and mushrooms with garlic and white wine, served with mixed leaves
£6.50
Half portion pasta Select from pasta dish
£4.00 - £6.50
   
Garlic Breads (V)  
   
Pane all'aglio Garlic bread
£2.00
Carrozza As above, topped with mozzarella
£3.00
Focaccia Garlic bread pizza base
£3.90
Focaccia con pomodoro Focaccia with tomato sauce and herbs
£4.50
Focaccia con mozzarella e olives  
£4.95
   
Homemade Soup  
   
Soup of the day  
£3.00
Chef's style minestrone (V)  
£3.00
Chef's pasta and bean soup (V)  
£3.00